Holy Mix Homemade Rubs & Seasoning - Smokey Apple

Backyard bonfire in a jar.

Two Jackson Hole food pros bottled up their restaurant know-how into this one: mesquite and paprika build a smoky, caramelized edge, while apple, cinnamon, and a touch of honey round it out with warmth. Rub it onto ribs before the grill, toss it over roasted veggies hot off the coals, or stir it into a Bloody Mary for a smoky-sweet kick that'll have people asking what's in it.

• Paprika, honey, garlic, mesquite, mustard, onion, chili, apple, cinnamon, nutmeg, ginger
• 4 oz glass jar with screw-on lid
• Sold individually
• Handmade in Jackson Hole by two local chefs